pH Miracle, Alkalarian lifestyle, Dr Eddy, pH Miracle Retreat Center, health, healthy lifestyle, pH balance, diabetes, weight loss, healthy weight loss, alkalizing program, vitality, energy, blood sugar, lose weight, psoriasis, healthy blood cells, Type I Diabetes, Type II Diabetes, proper pH balance
Thursday, July 30, 2009
Physical Exercise Prevents and May Reverse A Cancerous Condition
Wednesday, June 17, 2009
Acids From Alcohol and Protein Causes Cancer
Wednesday, March 25, 2009
Dr. Robert O. Youngs' Cancer Research Validated by British Scientific Study???
according to Dr. Robert O. Young, a research scientist at the pH Miracle Living Center.
A new imaging technique that relies on naturally occurring baking soda or sodium bicarbonate in the body could help pinpoint a cancerous condition earlier and quickly gauge if treatments are working, British researchers said.
The non-invasive method uses magnetic resonance imaging to measure changes in alkaline pH -- or acidity -- in tissue that is often the hallmark of a cancerous condition and other conditions such as heart dis-ease and strokes, said Kevin Brindle of the University of Cambridge, who led the study.
Currently there are no safe ways to measure tissue pH levels in humans but doing so is important because tumors, for example, are far more acidic than surrounding tissue.
According to Dr. Young, "the urine pH is a simple and an inexpensive way to determine the acid/alkaline pH of the body tissues. When the morning urine pH is below 7.2 this indicates tissue acidosis and a potential for a cancerous condition in the body tissues."
"You are imaging not just tissue structure but tissue function," said Brindle, whose study is published in the journal Nature. "We wanted to measure tissue pH, which is a surrogate for dis-ease."
"Disease is the expression of an over-acidic body."
states Dr. Young
The researchers injected mice with a tagged form of sodium bicarbonate -- an alkali more commonly seen in baking soda -- that occurs naturally in the body and balances acidity of the body, Brindle said.
They used MRI to see how much of the tagged sodium bicarbonate was converted into carbon dioxide within the tumor. In more acidic tumors, more bicarbonate is converted into carbon dioxide.
"The body tissues use sodium bicarbonate as a primary buffer to maintain the natural alkaline design of the tissues and to prevent degeneration of that specific tissue," states Dr. Young.
The researchers measured pH levels using an emerging technique called dynamic nuclear polarization that boosts MRI sensitivity more than 10,000 times.
The method developed by GE's GE Healthcare unit involves cooling down molecules to near absolute zero and then warming them up quickly -- a process that keeps them polarized and easier to detect as an image.
"MRI can pick up on the abnormal acidic pH levels found in cancerous tissues and it is possible that this could be used to pinpoint where the disease is present and when it is responding to treatment," Brindle said.
The next step is testing the technique in humans in early stage clinical trials expected to start in 2009, he added in a telephone interview.
According Dr. Young, "hyper-alkalization of the body tissues with sodium bicarbonate is the safest and most effective and natural way of reversing ANY cancerous condition."
Sunday, March 8, 2009
Prevent or Reverse Cancer With Broccoli
While it has been known for some time that eating cruciferous vegetables, such as broccoli, cauliflower, and cabbage, can help prevent breast cancer, the mechanism by which the active substances in these vegetables inhibit cell proliferation was unknown -- until now.Scientists in the UC Santa Barbara laboratories of Leslie Wilson, professor of biochemistry and pharmacology, and Mary Ann Jordan, adjunct professor in the Department of Molecular, Cellular, and Developmental Biology, have shown how the healing power of these vegetables works at the cellular level. Their research is published in last month's journal Carcinogenesis.
"Breast cancer, the second leading cause of cancer deaths in women, can be protected against by eating cruciferous vegetables such as cabbage and near relatives of cabbage such as broccoli and cauliflower," said first author Olga Azarenko, who is a graduate student at UCSB. "These vegetables contain compounds called isothiocyanates which we believe to be responsible for the cancer-preventive and anti-carcinogenic activities in these vegetables. Broccoli and broccoli sprouts have the highest amount of the isothiocyanates.
"Our paper focuses on the anti-cancer activity of one of these compounds, called sulforaphane, or SFN," Azarenko added. "It has already been shown to reduce the incidence and rate of chemically induced mammary tumors in animals. It inhibits the growth of cultured human breast cancer cells, leading to cell death."
According to Dr. Robert O. Young, Director of Research at the pH Miracle Center, "one of the alkalizing isothicyanate compounds, called sulforaphane reduces environmental, dietary and metabolic acid in the extracellular fluids and in turn reduces tissue acidosis which in turn prevents and/or reverses a cancerous condition, even in the breasts of women or the prostate of men."
Saturday, December 20, 2008
'Honey, you're really sick'
Wednesday, November 12, 2008
The Truth About Cancer
His mission was to -- once and for all -- find a cure for this deadly disease.
Well, here we are, nearly forty years later. And unfortunately, the scientific community is no closer to a cure than they were when President Nixon put his pen to paper and signed that bill into law.
In fact, here's where we are today . . .
According to the United States National Cancer Institute, in the U.S. alone:
1) More than 1.2 million Americans develop cancer every year
2) A new cancer is diagnosed every 30 seconds
3) One in two men will be diagnosed with cancer in their lifetime
4) One in three women will be diagnosed with cancer in their lifetime
5) Roughly 8,000 children will be diagnosed with cancer this year
6) Cancer is the #1 cause of death in children between the ages of 1 and 14
7) Over 565,000 Americans die from cancer every year
8) Cancer could easily become the leading cause of death by the year 2010 instead of heart disease.
I was absolutely astounded when I read these statistics, and I suspect you are, too.
What's happened in the last 40 years that over a half a million people still die from cancer every single year?
And according to current medical savants, that number continues to grow.
What have the medical researchers missed when it comes to preventing or curing cancer?
Dr. Robert O. Young, Director of Research at The pH Miracle Living Center explains that . . . "mainstream experts have been barking up the wrong tree when it comes to the prevention and treatment of a cancerous condition."
For years, the medical and scientific communities have tirelessly worked to come up with answers to perplexing questions like:
1) Where does cancer really come from?
2) And why is it perceived to be incredibly difficult to prevent, cure, or even treat?
Without those questions answered, researchers and scientists do what they know how to do best . . .
They spend billions of dollars developing the next best wonder acidic drug or vaccine to try to gain some sort of control over cancer's continued advancement.
But, to no avail!
That's not to say there haven't been many important advancements made in cancer treatments, but Dr. Young believes science has missed the mark when it comes to tackling the real culprit in the war on cancer - the acidic environment.
In fact, he believes most current mainstream researchers have simply dismissed the idea there might be an alternative way of looking at cancer altogether.
And that's sad, because all it may take is . . . "a shift in thought to turn the tide on the war on cancer." states Dr. Young.
For well over 25 years, there's been another cancer research movement taking place in the background of mainstream science.
Dr. Robert O. Young looks at cancer through different eyes . . . taking a deeper view of the connection between cancer -- and its prevention and treatment -- through the use of diet, lifestyle changes, and specific natural supplementation.
Dr. Young has been making great progress in the prevention and reversal of some of the most advanced cases of cancer.
So much so, that conventional medicine can no longer deny . . .
Give Me the Real Truth
More and more studies, attesting to the success and promise of his 'alternative' methods of prevention and treatment, make their way into current medical journals all the time.
And thankfully, the traditional medical community can't help but start to stand up and take notice.
When you read his books and listen to his CD's on the prevention and reversal of cancer you will gain other life-saving and life-giving jewels like:
1)Why the government's 'war on cancer' has been a miserable failure . . .
2) The secret key to unlocking the mystery of why cancer is so easy to prevent and treat -- and it's been known since the 19th century!
3) The #1 link between a variety of illnesses and developing a cancerous condition -- unbeknownst to you, it progresses over decades . . .
4) How cancerous cells differ from your body's healthy cells.
5) Powerful nutrients to keep to help keep a healthy environment and prevent the cause of cancer.
6) The one and only reason cancer kills (that's why early detection can save your life).
7) Why cancer is not an noun but an adjective.
8) Why cancer is not a cell but an acidic liquid.
9) Why there is no such thing as a cancer cell.
10) Natural nutrients that can help stave off a cancerous breast.
11) Why you should check your cupboard and throw out all acidic foods and condiments.
12) Healthy and natural additions to your diet that can significantly and safely reduce your risk for a cancerous condition.
13) The foods that will cause a specific cancerous condition.
14) How an alkaline diet and lifestyle can make a huge difference in the prevention and treatment of any cancer.
15) The single most important dietary change you can make to prevent or control cancer.
16) What natural antioxidant-loaded supplements you need to prevent and/or reverse a cancerous condition.
17) Nature's most powerful inflammation or cancer acid inhibitors.
18) Proven ways nutrient-dense food slows the development and growth of a cancerous condition.
Wednesday, August 27, 2008
The Hidden Book
I am placing the finishing touches on my book and I have a long list of people already interested in purchasing it the minute it comes out. I am healthy and happy and compared to this time last year I am rocking and rolling.
This time last year I was exhausted and near panic.
I had given myself until October to find the answer to my question of 'what is cancer' and more importantly 'how can I cure myself of it'. I had promised friends and family that if I did not have my answers by October that I would have the surgery that the doctors were still pleading with me to have. It was a surgery that I did not want. After all, who in their right mind wants a partial radical mastectomy followed by chemo and/or radiation? I was running out of time and I needed an answer fast. I had exhausted most of my leads and was now down to daily searching of the internet for new blogs, press releases, anything that had to do with cancer and its possible cure.
I was sitting in my office twirling around in my chair like a four year old visiting her mom at the office.
I had my clown nose on. Yes, you read right. My clown nose. It's red and is made of foam with a little slit in it that opens up just enough for my nose. I keep it in my desk and I pull it out and put it on whenever I feel that I am getting too serious about the cancer.
I know, cancer is supposed to be serious, but I always felt that I didn't need to take it too seriously.
Taking it seriously gave it more power and I didn't want to give it any more power than it already had over my life. So the red foam clown nose is my cloak of invisibility. Whenever I wear it I become invisible to the cancer and anything that had to do with it. It keeps me safe and hidden away from the negative emails and letters that I received every day from 'well meaning'
people who said that they were praying for me and that God wanted me to have the surgery and God made Doctors so that they could help people like me. I always laughed at this notion that God created cancer just so that he could keep the doctors busy. This was crazy talk but I was the one wearing the clown nose!
I finished my playtime with my nose and my chair and leaned back on my desk. I was facing my bookshelf. Now, I have to tell you that I am quite proud of my personal library. I believe that you can tell a lot about the personality of someone by looking at their library or lack of one. My library literally spoke volumes about me.
It said I was hopeful, always searching, open minded, thoughtful and funny. It also said that I've been a reader all my life; a propensity that I received from my parents. If you can read and comprehend, you can find the answers to all life's questions and teach yourself how to do anything.
That's when I saw it. A paperback that had been slid pretty tightly, maybe even forced into much too small of a space, and placed upside down. I had to tilt my head to the left in order to read its spine. The pH Miracle by Dr. Robert O. Young and Shelley Redford Young. I remembered this book. I bought it several years ago looking for the secret of weight loss and had read half way through the book and decided that the program in the book was much too hard for someone who really was only wanting to lose five pounds. Ultimately, never having been known to throw away a book, I shelved it and forgot all about it.
So here I was head tilted looking at the book. I pulled or rather pried the book from the shelf and read the front, The pH Miracle, Balance Your Diet, Reclaim Your Life ... hmmm, wasn't that what I had been seeking desperately to do? Reclaim my life? I started reading and it all came back to me. This made total sense to me. It wasn't written by a medical doctor but by a microbiologist and a nutritionist. These were people who weren't looking to turn me towards more surgery or chemo or radiation. They were just explaining to me what cancer was and wasn't and how I could change my body so that the 'cancer' would not be part of it any longer.
I dove into the book and when I finally surfaced for air I was a different person. I had the hope. I had the courage; but most of all I had the answers. Take a deep breath and smile. Things are only going to get better. :)
Peace and Blessings,
Kim Tinkham
http://cancerangel.blogspot.com/
About Kim Tinkham:
I was diagnosed with breast cancer in February 2007, just two days before my fiftieth birthday. Rather than go the conventional route of mastectomy followed by chemo and/or radiation I chose to seek out an alternative way to heal my body and on November 6, 2007 was pronounced cancer free. This blog is a continuation of research that I am currently doing regarding the importance of eating alkaline foods and drinking alkaline water for your overall health. For more information regarding my upcoming book and other resources please visit my website at www.cancerangel.com.
Sunday, August 17, 2008
Health Tip: Watch your body pH
Minerals are important to maintain one's health. Linus Pauling, winner of two Nobel Prizes, said each disease is associated with certain mineral deficiencies.One vital function of minerals is to keep an alkaline body pH. When one does not feel good and when one knows something is wrong, one sees a doctor. However, the doctor does not know there could be something wrong with the person's body pH.
Often times, when you feel sick, your pH is too low or strongly acidic. One should have a slightly alkaline pH, anywhere between 7.1 and 7.4 roughly. PH 7 is neutral and below 7 is acidic. A normal alkaline pH keeps all cells functioning properly.
A low acidic body pH is one of the most common causes for diseases such as cancer. 85 percent of cancer patients are found to have a low pH between 5 and 6. At a normal pH level, cancer cells cannot grow. This is why some cancer patients control their cancer after they change their lifestyle, including diet.
How does one maintain a normal pH? Continue Reading >>
Friday, April 18, 2008
Resveratrol From Grapes and Berries May Help Prevent Pancreatic Cancer
A compound found in the skin of red grapes, raspherries and blueberries may help induce pancreatic cancer cells to biological transform or die, a lab study has found.The compound, called resveratrol, is produced by certain plants as part of their defense arsenal against acids. A handful of foods, including raspberries, and blueberries contain resveratrol, but it is most abundant in the skin of red grapes.
In the new study, researchers at the University of Rochester Medical Center in New York treated human pancreatic cancer cells with resveratrol, either alone or in combination with radiation.
They found that the phytocemical or anti-acid resveratrol compound disrupted the activity of the cancerous or fermenting acidic cells' mitochondria, energy-producing centers needed for cells to function. Resveratrol also impaired certain cancerous-cell proteins that thwart chemotherapy by pumping drugs out of the cell.
In combination with radiation, but not alone, the compound bumped up the production of cell-transforming substances called reactive oxygen species or acid buffers -- potentially making the cancerous cells more destructible.
And, in fact, cancerous or acidic cells treated with the combination were more likely to self-destruct or transform, the study found.
"While additional studies are needed, this research indicates that resveratrol has a promising future as part of the treatment for cancer," lead investigator Dr. Paul Okunieff said in a university statement.
What the results mean for cancer patients is not yet clear. Resveratrol is available in over-the-counter supplements, but there is no evidence that taking them aids cancer treatment. People undergoing cancer treatment should also not take any supplement without discussing it with their doctor first.
Okunieff and his colleagues also point out that they used a relatively high dose of resveratrol, 50 micrograms per milliliter; the concentration found in red grapes, raspberries and blueberries varies widely by type, but some fruits have resveratrol levels as high as 30 micrograms per milliliter.
However, no one yet knows whether resveratrol from red grapes would affect tumors in the body the same way it does cancerous cells in a lab dish.
According to Dr. Young, a research scientist from the pH Miracle Living Center, "antioxidants such as resveratrol from red grapes, raspberries or blueberries are powerful chelators of dietary and metabolic acids that may help to prevent a cancerous condition such as, pancreatic cancer. That is why I created the concentrated whole food product pHruits and pHolage."
Resources:
Advances in Experimental Medicine and Biology, March 2008
Friday, April 4, 2008
No More Arthritis, Osteoarthritis, Sclerosis, Osteoporosis and Cancerous Conditions
One in every three American adults suffers from an over-acid condition called arthritis. It's one of the countries leading health problems and is the leading cause of disability in Americans over the age of fifteen.Although numerous pharmaceuticals are prescribed to ease the pain of arthritis they do not cure arthritis because they do not deal with the cause - an over-acidic lifestyle and diet.
Alkalizing foods and drinks including plant antioxidants can reduce and even eliminate the dietary and metabolic acids that cause the inflammation that leads to irritation and/or inflammation of the joints, tendons and muscles. Bottom line, there is only one cause of irritation, inflammation and degeneration of the body tissues that leads to arthritis, osteoarthritis, sclerosis, osteoporosis and all cancerous conditions of the tissues and that is dietary and metabolic acids that have not been properly eliminated through urination, defecation, perspiration or respiration.
The pH Miracle Living Lifestyle and Dietary Plan, I sometimes refer to as the C.O.W.S. Plan will help remove the dietary and metabolic acids that cause all irritation and inflammation in the body and begin the process of restoration and healing. The following is an outline of Dr. Young's C.O.W.S. Plan for achieving ideal sustainable health and energy.
C = Chlorophyll
The most important thing one can do is to increase the amount of whole organic green foods and drinks.
This would include cucumbers, avocados, broccoli, celery, green papaya, green peppers, limes, kale, collard greens, leafy greens, just to name a few.
I recommend 9 to 12 servings of fruits and veggies everyday. Alkalizing fruits and vegetables are great for breakfast, lunch and dinner. To help meet your daily servings of fruits and veggies I have created a whole food organic green fruit and vegetable powder that can be added to your soups, water, sprinkled on a salad or mixed into your food. I have also created a liquid chlorophyll which can be mixed in water, added to soups or taken orally.
O = Oil and Oxygen
The key to increased oxygen is to exercise for at least 1 hour every day. This would include walking, jogging, rebounding, whole body vibrational exercising, swimming, yoga, just to name a few.
My favorites are jogging, yoga, and whole body vibrational exercising. The benefits of exercise are critical for improving blood and lymphatic circulation for removing acids from the connective tissues and joints that can cause irritation, inflammation and degeneration.
When you are moving your body you are moving dietary and metabolic acids out of the tissue that can then be eliminated through the pores of the skin via perspiration and/or through the mouth via respiration.
I also recommend drinking at least 3 to 4 ounces or 125 ml of cold pressed organic Omega 1,3,5,6, and 9 oils found in linseed oil, flax, borage, hemp, avocado and olive oil.
The pH Miracle Living Center is offering an Omega 5 oil from pomegranate and an Omega 1 from organic avocados. The best source for Omega 3, 6 and 9 oils are from linseed, hemp and flax. We are now offering the best source of cold pressed organic Omega 3, 6 and 9 oil from linseed oil from the green fields of England.
W = Water
Drinking at least 1 liter per day of pure alkaline water per 25 k of weight or 50 lbs. is critical for maintaining the alkaline design of the body. The best way to purify and alkalize your water is with our latest Young Life Ionizer 5000, 6500, 7000 or 8500.
S = Salt and Sunshine
Without salt there is no life. Our blood is salty, our sweat is salty, our urine is salty and our tears our salty and for good reason.
It is salt that maintains the alkaline design of your body. It is salt that keeps your heart beating. It is salt that buffers dietary and metabolic acids. It is salt that allows energy to be transported throughout the body.
It is salt that allows you to move, think and breath. It is salt that acts as the glue that holds the spirit and the physical body together. Salt is life. A no or low salt diet is death! Go to the following link to learn more about the importance of salt in your diet and the kind of salt that is best to eat.
It can also be said that without sunlight there would be no life. I recommend at least 30 minutes of direct sunlight every day to recharge and energize the body with photons that are then converted by the body into electrical energy.
The following are some additional whole food nutrients that I recommend taking to buffer dietary and metabolic acids and restore health and energy to the joints, tendons, bones and muscles.
1) Glucosamine-chondroitin sulfate
A number of large-scale, double-blind clinical studies have demonstrated the ability of these two nutrients to alleviate pain and aid joint reconstruction.
2) Hyaluronic
The joint contains cartilage composed of complex glycosaminoglycans, which aid in joint health.One food nutrient that supplies this vital substance is hyaluronic. This is a component of connective tissue whose function is to cushion, lubricate and buffer the dietary and metabolic acids from the blood.
3) MSM
Also called methyl sulfonyl methane, MSM is a natural form of sulfur found in living organisms.
Its main benefits are a reduction of inflammation and the ability to penetrate many tissues, including joints to buffer acidity.
4) Collagen type II
This is a major component in cartilage, and s upplementation has demonstrated benefits in reducing acidic pain and improving joint function.
5) Tart cherry extract
A number of studies have shown that concentrated extracts of tart cherries improve joint function and reduces dietary and metabolic pain.
6) The Spice Curcumin
This is one of the most powerful natural anti-inflammatory substances known. Its effects are comparable to steroids, without the acidic harmful effects of steroids.
7) Quercetin
This is also a powerful anti-inflammatory and antioxidant. When combined with curcumin, you get a powerful anti-inflammatory or anti-acidic effect because they each act on different inflammatory biochemical pathways.
8) Linseed oil
Lineed oil contains a high concentration of gamma-linolenic acid, which has significant anti- inflammatory or anti-acidic properties. It also moistens mucous membranes and the skin.
9) Natural vitamin E
Vitamin E, in natural form, has significant anti-inflammatory or anti-acidic effects.
10) Magnesium oxide and sodium bicarbonate
Magnesium oxide and sodium bicarbonate are not only powerful antioxidants and anti-inflammatory, but they also strengthen the tissues and the ligaments surrounding the joint. Magnesium oxide and sodium bicarbonate have been shown to reduce inflammation, while a deficiency increases it. They not only slash hydorgen ions or metabolic acids but they block the release of inflammatory acidic cytokines as well.
A survey found that a dearth of magnesium is one of the most common mineral deficiencies seen, with 75% of the population lacking it. Chronic illness and many medications worsen magnesium and sodium bicarbonate loss.
I have created three very important mineral salts of magnesium oxide called pHlush, sodium bicarbonate called pHour salts and a broad spectrum of mineral salts called pHlavor salts. Go to the following links to learn more about the importance of mineral salts.
11) Stinging nettle extract
This plant extract has been shown to have powerful anti-inflammatory properties. Recent studies have found it to be very protective of the brain as well. It is often included in natural supplements used to treat chronic prostate problems for the same acidic reasons.
12 ) Glutathione from Avocado
The most powerful of all antioxidants of dietary and metabolic acids that leads to inflammatory and/or degenerative conditions.
Saturday, March 29, 2008
Soy Isoflavones May Cut the Risk of Prostate Cancer by 60%
(1 man) to stage 4 (24 men). Their dietary intake of soy was evaluated and compared to that of cancer-free men. Intake of the Soy Isoflavones Genistein and Daidzein was significantly associated with a decreased risk of prostate cancer.
When comparing the highest average isoflavone intake of 90mg or greater to the lowest of 30.5mg or less, having 90mg or greater of Soy Isoflavones daily was associated with a 58% decreased risk of developing prostate cancer. The study is published in the August 2007 issue of the Journal of Nutrition.
J. Hickey, RPh
WHEN YOU READ STUDIES LIKE THIS, KEEP IN MIND THAT THE pH BALANCING OF NEW BIOLOGY SAYS THERE IS ONLY ONE DISEASE.
YOU WILL NOT NEED TO WORRY ABOUT PROSTATE CANCER OR ANY OTHER KIND OF CANCER ONCE YOUR BODY HAS BEEN ALKALIZED FOR A CERTAIN PERIOD OF TIME. THAT PERIOD IS UNKNOWN, AND MUST TAKE INTO ACCOUNT ANY DISEASE OR LEVEL OF PROGRESSION OF A DISEASE AT THE TIME THAT ALKALINIZATION BEGINS TAKING PLACE.
AND BECAUSE THERE IS ONLY ONE DISEASE, THERE IS ONLY ONE TREATMENT. YOU KNOW WHAT IT IS. THE QUESTION IS, "DO YOU HAVE THE COURAGE TO MAKE THE CHANGES IN YOUR DIET, NUTRITION, AND LIFESTYLE TO MAKE IT HAPPEN?"
FOR OTHERS, THE CHALLENGE INCLUDES THE QUESTION:
"DO YOU HAVE THE COURAGE TO DO THESE THINGS WHILE LIVING WITH YOUR MATE, FAMILY AND IMMEDIATE COMMUNITY?"
THERE IS NO DOUBT THAT THE CHALLENGE AND COMMITMENT IS EVEN BIGGER WHEN YOU MUST CHANGE BY YOURSELF AND OTHERS AROUND YOU HAVE NOT YET BOUGHT IN! BUT AS THEY SEE YOU GET HEALTHIER, GET BETTER, LOSE WEIGHT, HAVE MORE ENERGY, AND SEE THE SHINE IN YOUR FACE AND THE GLINT IN YOUR EYES, THEY WILL BECOME CONVINCED - THE pH MIRACLE LIFESTYLE AND DIET REALLY WORKS!
Wednesday, March 19, 2008
The pH Miracle for Breast Cancer
Women with cancerous breats have more aggressive dis-ease and lower survival rates if they are overweight or obese, according to findings published in the March 15 issue of Clinical Cancer Research, a journal of the American Association for Cancer Research."The more obese a patient is, the more aggressive the disease," said Massimo Cristofanilli, MD, associate professor of medicine in the Department of Breast Medical Oncology at The University of Texas M.D. Anderson Cancer Center. "We are learning that the fat tissue may increase inflammation that leads to more aggressive disease."
Cristofanilli and colleagues observed 606 women with locally advanced breast cancer. These women were classified by body mass index into the following three groups: normal/underweight
(24.9 or below), overweight (at least 25 but less than 30) or obese (more than 30). Body mass index is calculated by dividing a person's weight by their height.
At five years, overall survival was 56.8 percent among obese women, 56.3 percent among overweight women and 67.4 percent among normal weight women.
The 10-year survival rate was 42.7 percent among obese women, 41.8 percent among overweight women and 56.5 percent among normal weight women.
The rate of inflammatory or stage 4 acidosis in cancerous breasts, previously shown to have worse outcomes than non-inflammatory breast cancer, among obese women was 45 percent compared with 30 percent in overweight women and only 15 percent in women considered normal weight, researchers found.
Risk of cancerous or acidic breasts recurrence was also higher in obese or overweight women. By five years, 50.8 percent of obese women reported a recurrence compared with 38.5 percent of normal weight women. By 10 years, the rate of recurrence was 58 percent among obese women and 45.4 percent among normal weight women.
"Obesity goes far beyond just how a person looks or any physical strain from carrying around extra weight. Particular attention should be paid to our overweight patients," Cristofanilli said.
Cristofanilli said physicians need to pay close attention to breast cancer patients because commonly used drugs, such as tamoxifen, tend to increase weight gain during treatment.
"We have actually become quite good at managing acute side effects such as nausea in our chemotherapy patients and it goes away within a couple of days," Cristofanilli said.
"Following the nausea, our patients tend to overeat, which further increases their risk of weight gain. We need to implement lifestyle modifications interventions and develop better methods to follow these patients closely."
According to Dr. Robert O. Young, a research scientist at the pH Miracle Living Center, states, "cancerous breasts are the the result of dietary and metabolic acids being stored in the fatty breast tissues. The bigger the breasts the greater the risk for cancerous breasts. The key is to eliminate dietary and metabolic acids through urination, perspiration, respiration and defecation and not store them in the fatty breast tissue. The key then to preventing acidic cancerous breasts is to alkalize and exercise. If you want to prevent or reverse a cancerous condition in the body you need to sweat and pee your way to health. Cancer is a four letter word - ACID, and the body will generally park this acid in the fatty tissue, i.e., the breast tissue! By buffering and eliminating dietary and metabolic acids through one of the four channels of elimination by alkalizing and exercising you can either prevent or reverse a cancerous condition."
Monday, March 17, 2008
Reduce Your Risk For Breast, Prostate, Lung, Stomach and Colon Cancer By 50%
When your mother told you to eat your vegetables it appears that maternal wisdom had a scientific basis.
Researchers with Vanderbilt-Ingram Cancer Center and the Shanghai Cancer Institute in China have discovered a possible link between a diet rich in certain vegetables and a decreased risk for breast cancer. The study appears in the March issue of the American Journal of Clinical Nutrition.
Corresponding author Jay Fowke, Ph.D., assistant professor of Medicine at Vanderbilt-Ingram, said
3,035 women diagnosed with breast cancer were identified through the Shanghai Cancer Registry.
They were closely matched with 3,037 women randomly chosen from the general population there. The women filled out questionnaires about their diet, including consumption of cruciferous vegetables like Chinese cabbage, bok choi and turnips. Americans typically eat more broccoli, kale and cauliflower in the cruciferous vegetable family.
"Cruciferous vegetables contain some compounds that may have a cancer-inhibitory effect," explained Fowke.
"Here we were able to identify a group of women who seem to particularly benefit from a high intake of these vegetables."
While there was only a small positive relationship between a diet high in these vegetables and a reduction in breast cancer risk for the overall study population, there was a striking risk reduction -- 50 percent -- among women with a certain genetic profile. Researchers identified three forms of the GSTP1 genotype among the cancer patients:
Ille/Ile, Ile/Val and Val/Val.
"Women who consumed more of these cruciferous vegetables and who also had the Val/Val genetic polymorphism had a lower breast cancer risk. So we cautiously interpreted this as diet being a factor that may reduce the impact of genetic susceptibility in overall breast cancer risk,"
said Fowke.
The Vanderbilt-Ingram researchers focused on cruciferous vegetables because they contain two chemicals called isothiocyanates and indole-3-carbinol which may affect carcinogenesis by triggering cell transformation or by shifting the acidic estrogen metabolism. Studies by other researchers have suggested cruciferous vegetables may reduce the risk of lung, stomach, colorectal and bladder cancer.
"The Shanghai Breast Cancer Study is one of the largest and most comprehensive epidemiological studies conducted to date for this common cancer,"
according to principal investigator Wei Zheng.
"We have published over 100 research papers in this study addressing a large range of significant issues related to the etiology and survival of breast cancer. The results reported by Dr. Fowke may have significant implications in breast cancer prevention."
Dr. Robert O. Young, of the pH Miracle Living Center states, "breast cancer is the result of metabolic and dietary acids being deposited in the fatty tissues of the breast in order to maintain the alkaline pH of the blood. When you increase your cruciferous vegetable intake you then reduce the risk of acids being thrown-off into the breast tissue and thus prevent breast cancer."
Monday, March 10, 2008
Healthy Alkaline Bowel = Healthy Alkaline Body

Millions of people die every year and tens of millions suffer needlessly because they fail to follow the natural laws of their beings and are being treated with obsolete and unnatural methods that avoid the true cause of all sickness and dis-ease.
Though the causes of dis-ease are generally ignored by conventional medicine, we do have a history of doctors who agree that the primary causes are always associated with acidic e-motions, toxicity, congestion, and malnutrition. These conditions gradually alter and weaken our internal environment. Once that environment reaches certain acidic polluted levels, dis-ease cycles are initiated.
"Acidosis and Toxicosis are the primary causes of all disease. Rid the body of these poisons and correct the habits of living, and good health will be regained and maintained" and, "just as maggots and flies require the filth of the manure pile in which they grow and propagate, so the human organism must become broken down and filthy through bad habits of living before the tissues and juices of the body will permit the harboring and growth of any noxious bacteria."
"However, in view of the scientific researches which have been cast aside by medicine it is just as reasonable to assume that the maggots and flies found in a manure pile caused the manure pile as it is to assume that the various kinds of germs found in a thoroughly filthy body, caused the condition of ill health." P.L. Clark, BS, MD, Ph.Sa
The survival of every animal, bird, fish, plant, and cell, whether it is bacteria, yeast, or protozoa, depends entirely upon its environment.
Dis-ease is never acquired; it is always created.
Dis-ease is a natural result obtained from an unnatural lifestyle. Dis-ease is not a question of exposure. It is an internal development that can lead to exposure susceptibility. The entry of an outside entity (bacteria, yeast, parasite) has little effect upon our bodies unless our internal environment has become acidic, polluted, and congested.
An increase in microforms or germs can only be successful when our bodies have degenerated into a severely acidic and polluted environment and our immune system compromised. Indeed, an acidic environment can only cause the breakdown of the human cell and tissue in an acidic host, and germs are the product of the breakdown of that cell and tissue. The breakdown of the human cell and the birth of the germ does not happen in a clean, healthy, and vibrant human body. We must alter our normal healthy internal chemistry before acids can weaken our organs and glands with toxicity, congestion, or poor nutrition and before our body parts can malfunction.
The most important point to understand here is that germs do not cause dis-ease they are the product of cellular transformation. It is acid that breaks down the human cell not bacteria. It is acid that causes dis-ease not bacteria or yeast.
There is only one sickness, one dis-ease and one cause - the over-acidification of the blood and then tissues due to an inverted way of living, eating and thinking. There is NO OTHER CAUSE FOR DISEASE but ACIDITY.
A Great Secret of Health
The intestinal tract or better said the alkaline buffering system is the hub of our entire body - all organs, glands, even our brains, heart, and cells are totally dependent upon a good functioning alkaline buffering or digestive system. In the Western World, most people have polluted their bowels with filth unimaginable and weakened their digestive function. When the alkaline buffering or digestion is off, even good food can become acidic. As long as this filth remains within, our bodies grow weaker and we become more and more prone towards deficiencies and acidic dis-ease.
A few great doctors have realized this:
"In the 50 years I've spent helping people to overcome illness, disability and disease, it has become crystal clear that poor bowel management lies at the root of most people's health problems."
"Every tissue is fed by the blood, which is supplied by the bowel. When the bowel is dirty, the blood is dirty, and so on to the organs and tissues.... it is the bowel that invariably has to be cared for before any effective healing can take place."
"Of the 300 autopsies performed at National College in Chicago, 285 (patients) had claimed they were not constipated and had normal movements and only 15 had admitted they were constipated.
However, autopsies revealed the opposite to be the case. Some of the histories of these 285 persons stated they had had as many as 5 or 6 bowel movements daily, yet autopsies revealed that in some of them the bowel was 12 inches in diameter. The bowel walls were encrusted with material, in one case peanuts which had been lodged there for a very long time."
"The toxic waste must be removed as quickly as possible to halt the downward spiral of failing health. This is best done by: 1. Removing accumulated fecal material from the bowel....."
Doctor Bernard Jensen, DC, ND, Ph.D.
Dr. Jensen publicly stated that over 90% of dis-ease in America could be traced to unhealthy conditions in the bowel. Privately, he told me that it's closer to 100%.
"There is but one dis-ease and that is deficient drainage of dietary and metabolic acids."
Dr. Robert O. Young
"I am exceedingly impressed by the sequence of cancer and intestinal stasis."
"The poisons thus generated (in the bowel) pollute the bloodstream, causing every tissue, gland, and organ of the body to gradually deteriorate and be destroyed." Sir Arbuthnot Lane MS, FRCS, surgeon for the King of England
"Of the 22,000 operations that I have personally performed, I have never found a single normal colon, and of the 100,000 that were performed under my jurisdiction, not over 6% were normal."
"All of the diseases of civilization are due to improper functioning of the colon."
Dr. Harvey Kellogg, M.D. of the Kellogg Sanitarium
"There is no natural death. All deaths that come from so-called natural causes are merely the end point of progressive acidic saturation.... However, if they would take care of their body and cleanse their colon and intestines, their problems would be pretty much eliminated and they could eliminate their "cross" by proper diet, proper exercise, and in general, proper living." Dr. George C. Crile, head of the Crile Clinic in Cleveland
Dr. V.E. Irons, a pioneer in colon cleansing theory
wrote: "The cause of most conditions of ill health is autointoxication and that 95% of their troubles start in the colon. We can prove that we can find hardened mucous with its foul smelling curd in the colons of 95% of the entire nation."
Mucoid Plaque
Mucoid plaque is automatically secreted in the presence of acids, and other irritants and at first serves as a protection; but for those who have followed the standard American lifestyle, which is acid producing, it is common for mucoid plaque to form a continuous coating, arranged in layers, over the small intestine, stomach and the colon.
When the mucus (mucin) is secreted, it coagulates and can compound with other elements, forming an increasingly firm and toxic substance, which may
include: drugs, free radical-producing acidic noxious fecal compounds, heavy metals, parasites and more, depending on what the person eats, drinks, and thinks.
Mucoid plaque often interferes with normal bowel function, nutrient assimilation, and normal elimination. It will also provide a fertile stronghold for a large variety of microorganisms and their noxious acidic compounds. Thus, when the diet is improved and the person strives for maximum health, then mucoid plaque should be removed.
"This layer of mucus, when adhering closely to the mucosal surface, probably functions as a barrier to membrane digestion and most likely also to absorption... where, with increasing age, the mucus layer becomes more pronounced and widespread... it is hypothesized that the mucus barrier interferes with membrane digestion and absorption." J. Rainer Poley, Journal of Pediatric Gastroenterology and Nutrition 1988 May-June; 7 (3): 386-94.
Is it any wonder that the greatest healers in the world have always insisted upon cleansing and rebuilding the alkaline buffering system or the alimentary canal?
Tuesday, March 4, 2008
Broccoli Sprouts May Protect Against a Cancerous Bladder
This finding reinforces human epidemiologic studies that have suggested that eating cruciferous vegetables like broccoli is associated with reduced risk for bladder cancer, according to the studies senior investigator, Yuesheng Zhang, MD, PhD, professor of oncology at Roswell Park Cancer Institute.
"Although this is an animal study, it provides potent evidence that eating vegetables is beneficial in bladder cancer prevention," he said.
There is strong evidence that the protective action of cruciferous vegetables derives at least in part from isothyiocyanates (ITCs), a group of phytochemicals with well-known cancer preventive activities.
"The bladder is particularly responsive to this group of natural chemicals," Zhang said. "In our experiments, the broccoli sprout ITCs after oral administration were selectively delivered to the bladder tissues through urinary excretion."
Other cruciferous vegetables with ITCs include mature broccoli, cabbage, kale, collard greens and others all contained in Dr. Young's newest whole food product called pHruits and pHolage.
Broccoli sprouts have approximately 30 times more ITCs than mature broccoli, and the sprout extract used by the researchers contains approximately 600 times as much.
Although animals that had the most protection against development of bladder cancer were given high doses of the extract, Zhang said humans at increased risk for this cancer likely do not need to eat huge amounts of broccoli sprouts in order to derive protective benefits.
"Epidemiologic studies have shown that dietary ITCs and cruciferous vegetable intake are inversely associated with bladder cancer risk in humans. It is possible that ITC doses much lower than those given to the rats in this study may be adequate for bladder cancer prevention," he said.
Zhang and his colleagues tested the ability of the concentrate to prevent bladder tumors in five groups of rats. The first group acted as a control, while the second group was given only the broccoli extract to test for safety.
The remaining three groups were given a
chemical,N-butyl-N-(4-hydroxybutyl) nitrosamine
(BBN) in drinking water, which induces bladder cancer. Two of these groups were given the broccoli extract in diet, beginning two weeks before the carcinogenic chemical was delivered.
In the control group and the group given only the extract, no tumors developed, and there was no toxicity from the extract in the rats.
About 96 percent of animals given only BBN developed an average of almost two tumors each of varying sizes. By comparison, about 74 percent of animals given a low dose of the extract developed cancer, and the number of tumors per rat was 1.39. The group given the high dose of extract had even fewer tumors. About 38 percent of this high-dose group developed cancer, and the average number of tumors per animal was only .46 and, unlike the other animals, the majority were very small in size.
Saturday, March 1, 2008
Refined Carbohydartes May Be The Cause Of Esophageal Cancer
closely mirrored trends of increased carbohydrate intake and obesity from 1973-2001.
The study illustrates what may be a public heath concern as the composition of U.S. diets changes and total carbohydrate and refined carbohydrate intakes increase. Obesity is a risk factor for many cancerous types, and a diet that includes a high percentage of acid forming refined carbohydrates is a common contributor to obesity. Carbohydrates were also unique in that no other studied nutrients were found to correlate with esophageal cancer rates.
"The causes of esophageal cancer are the result of acidic lifestyle and dietary choices which includes the ingestion of animal protein, refined and complex carbohydrates," states Dr.Robert O. Young, a research scientist at the pH Miracle Living Center, in San Diego, California.
Despite recent advances in treatment, esophageal cancer has a poor prognosis. The five-year rate of survival for esophageal cancer remains below 20 percent and is the eighth-leading cause of cancer related death in American men.
"If we can reverse the trends in refined carbohydrate intake and obesity in the U.S., we may be able to reduce the incidence of esophageal cancer," says Dr. Li Li, senior author of the study.
Dr. Young further suggests that, "an alkaline lifestyle and diet will eliminate obesity in America as well as ALL cancerous conditions, including esophageal cancer." He suggests that, "obesity is the body in preservation mode protecting the organs that sustain life by adsorbing and then absorbing dietary and metabolic acids or the body's own urine that is not being properly eliminated through urination."
Tuesday, February 26, 2008
Curcumin Shows Promising Signs For Reducing Hypertension & Heart Enlargement
In a study entitled, "Cur cumin prevents and reverses murine cardiac hypertrophy," published in the February edition of the Journal of Clinical Investigation, researchers found when the herb is given orally to a variety of mouse models with enlarged hearts (hypertrophy), it can prevent and reverse hypertrophy, restore heart function and reduce scar formation.
The healing properties of turmeric have been well known in eastern cultures for some time. The herb has been used in traditional Indian and Chinese medicine to reduce scar formation. For example, when there is a cut or a bruise, the home remedy is to reach for turmeric powder because it can help to heal without leaving a bad scar.
Unlike most natural compounds whose effects are minimal, cur cumin works directly in the cell nucleus by preventing abnormal unraveling of the chromosome under stress, and preventing excessive abnormal protein production.
"Cur cumin's ability to shut off one of the major switches right at the chromosome source where the enlargement and scarring genes are being turned on is impressive," says Dr. Peter Liu, cardiologist in the Peter Munk Cardiac Centre and Scientific Director at the Canadian Institutes of Health Research - Institute of Circulatory and Respiratory Health. However Dr. Liu cautions that moderation is important, "the beneficial effects of cur cumin are not strengthened by eating more of it."
Dr. Liu, who holds the Heart and Stroke Foundation's Polo Chair Professor in Medicine and Physiology at the University of Toronto, says that since cur cumin is a naturally occurring compound that is readily available at a low cost, it might be a safe and effective means of preventing heart failure in the future.
"Whether you are young or old; male or female; the larger your heart is, the higher your risk is for developing heart attacks or heart failure in the future. However, until clinical trials are done, we don't recommend patients to take cur cumin routinely.
You are better off to take action today by lowering blood pressure, reducing cholesterol, exercising and healthy eating," says Dr. Liu.
If clinical trials of cur cumin support initial findings of heart enlargement prevention, it may offer hope for millions of patients with heart enlargement in a relatively safe and inexpensive manner. Cur cumin-based treatments are currently in clinical trials for pancreatic and colon rectal cancer patients with promising results.
Dr. Robert O. Young, a research scientist at the pH Miracle Living Center, states, "cur cumin is a wonderful buffer of metabolic and dietary acids that can lead to hypertension and heart enlargement. The key to eliminating hypertension and heart enlargement is to reduce the levels are endogenous acids with better lifestyle and dietary choices. One of those dietary choices would definitely included the Young pHorever cur cumin spice."
Thursday, February 21, 2008
Over-Weight and Obesity Linked To Many Cancers
Doctors have long suspected a link between weight gain and certain cancers, including colon and breast cancers. But the new study, published Friday in the journal Lancet, suggests it could also increase chances for cancer of the esophagus, thyroid, kidney, uterus and gall bladder, among others.
While the study suggests a link, there is no definitive proof that being fat in itself causes cancer.
Dr. Young states, "cancer is a liquid acid from diet and metabolism. The body uses fat to protect itself from these dietary and metabolic acids which can damage and destroy healthy blood and body cells leading to a cancerous condition. The key to the prevention of cancer and losing weight is by reducing dietary and/or metabolic acids that cause cancer and then the fat will automatically and naturally melt away."
"To make the link between cause and effect, we need to tick several boxes," said Dr. Andrew Renehan, the study's lead author and senior lecturer at the School of Cancer Studies at the University of Manchester.
"This study begins to tick the first two or three boxes, but more research is needed to confirm it."
The researchers compiled data from 141 studies and considered more types of cancers and more diverse populations than had been done previously. The research covered more than 280,000 cases from North America, Europe, Australia and Asia.
The subjects, both overweight and normal weight, were followed for about nine to 15 years, with researchers tracking their body mass index, or BMI -- a calculation based on weight and height -- and correlating it with incidents of cancer.
In men, an average weight gain of 33 pounds increased the risk of esophageal cancer by 52 percent, thyroid cancer by 33 percent, and colon and kidney cancers each by 24 percent, the research found.
In women, a weight gain of 29 pounds increased the risk of cancer in the uterus and gall bladder by nearly 60 percent, esophagus by 51 percent and kidney by 34 percent, the study said.
The link was weaker for bone and blood cancers, for both men and women.
In Asian populations, there appeared to be a stronger link between increased BMI and breast cancer, the study said.
"This study provides a lot of circumstantial evidence about the dangers of obesity," said Dr.
David Robbins, a gastroenterologist at Beth Israel Medical Center in New York, who was not involved in the study. "It also highlights the cancer crisis we face as obesity rates increase worldwide."
Scientists are unsure how being overweight could make people more susceptible to cancer.
"One of the hypotheses is that the presence of excess fat cells could affect the levels of hormones in your body," Renehan said. "At a cellular level, that may favor the development of tumors in humans."
According to Dr. Young, "the answer is simple, cancer is a four letter word, A C I D. Eliminate the acids from the body tissues and NO MORE CANCER and NO MORE OVER-WEIGHT or OBESITY. Once the acid cancer is being properly eliminated through the four channels of elimination the body will stop parking its acid on the hips, thighs, buttocks, waistline, breasts and brain."
Because many studies have found that fatter people are more likely to get cancer, experts often recommend losing weight to reduce cancer risk.
Dr. Young states, "overweight and obese people should understand they are not overweight or obese they are over-acid from poor lifestyle and dietary choices.
They should thank God for their fat and realize that it is saving their life. Then they should start alkalizing their blood and tissues with alkaline foods and drinks and watch the weight fall off the body naturally and without effort."
"The simple message is that, if you manage to keep a healthy body weight, you will have a lower risk of developing cancer," said Ed Yong, of Cancer Research United Kingdom.
"The real answer is understanding that the body is alkaline by design and acidic by function. The cause and the cure for cancer is now known. The cause is over-acidity and the cure is in preventing over-acidity by over-alkalizing the blood and tissues," states Dr. Young.
Monday, February 11, 2008
The Cause and Cure For All Sickness and Disease
A rise in the alkalinity of the blood above pH 7.365 (alkaline phosphate)--any rise--is a result or a compensatory reaction due to over-acidity in body tissues (latent tissue
acidosis) as the blood attempts to maintain the pH at 7.365.
There is no exception for the rule of alkalinity.
The body will ALWAYS overcompensate for the excess acidity in the tissues by over-alkalizing the blood to maintain homeostasis.
I call this the "teeter-totter" effect.
Along comes the traditional medical attendant and perceives that there is too much alkalinity, when really there is not.
This is an important concept to grasp, so let's oversimplify a bit. The tissues have become acidic.
The blood "knows" that.
So, it pours out extra alkalinity or alkaline phosphate into the blood and the blood pH spikes up to a higher than normal pH.
It's like when we get the bejeebers scared out of us by something innocent, we over-react.
When suddenly alarmed, a person might scream, holler, faint, get mad, strike out, drop the vase, kick the dog, or even have a heart attack. The blood does the same thing. A knee-jerk reaction...
well, actually, a blood-jerk reaction.
Alternatively, how many times have you heard of a car going off the shoulder of the road and the driver over-reacts, jerks the wheel back, and flies into the other lane of oncoming traffic.
It happens all the time. Incidentally, if that does happen to you, you're better off not to interfere. Stay on the shoulder. Let the wheel stay there for a moment. Slow the car down. But don't overreact.
Mainstream medicine, not understanding the cause of the excessive alkalinity pouring into the blood, may try and stop the rushing hyper-alkalization. But that's the wrong move.
We're better off not to interfere.
Once more. When your little boy falls down, sees mama going out the door, or is scared of the boogey man, what happens? He not only cries, but how often do we see a child go into a big, fat
over-reaction?
Sometimes, they really get worked up. It's a natural over-reaction to a typical situation.
Now it's Dad's turn to over-react. Along comes Dad and says to keep quiet, don't be such a little sissy, put a lid on it, grow up, stop that crying, OR ELSE...
Since I have digressed to make a point, I may as well digress all the way. Wrong move, Dad. If you do that often enough, the message you send to your child is don't have feelings, don't express your feelings, you are not acceptable, don't act like a child even though you are a child, and don't be who you are. So don't over-react Dad. Better to let the child get it out, stay in the room, validate their feelings, and use a little Active Listening (http://www.gordontraining.com/).
Strong feelings can come and go...or come and stay.
If you're really klutzy, you could be orchestrating
chronic emotional issues for a lifetime.
Gee, thanks Dad.
Now, back to the blood.
Tissues are acidic. Here comes a flood of alkalinity--even so much that the pH rises and concerns the western medical establishment.
But whatever it was that caused the pH to over-react must be understood. Acidic tissues mean problems ahead, correct?
Not only do we need alkalinity but lots of it.
The acidic tissues will soon even out the rise in blood pH, and we will need additional alkalinity to wipe out the acidic tissue problem.
Cancer, heart disease, stroke, diabetes, etc. are not diseases of alkalinity but are diseases of acidity!
The body uses the calcium of the bones as well as other buffers (bicarbonate, hemoglobin, sodium,
etc.) to chelate acidity! That is why there are always micro-calcifications in the liver, pancreas, breast, bowels, bladder, bones, prostate, muscles, joints, blood vessels and brain before the liver, pancreas, breast, bowels, bladder, bones, prostate, muscles, joints, blood vessels and brain cancer tumor shows up.
Why prior to the tumor?
Because the body will always try and protect and preserve itself by buffering acids with the alkalinity of calcium. The bones are always affected in any cancer, heart condition, stroke, diabetes, etc. because the bones are an excellent source of calcium for buffering dietary and metabolic acids.
So is Cancer, Heart Attack, Stroke or Diabetes the disease?
No!
Then is the loss of bone mass the disease or the calcium deposits in the liver, pancreas, breast, brain, etc. the disease?
NO! NO!
Is the increase in the alkaline phosphates the disease?
NO! NO! NO!
These are all symptoms, not disease!
Then the disease must be the over-acidity?
Well yes, and well no.
Then what is the disease?
The "yes" part I call acidosis or hyper-acidity.
That is an acceptable term for the condition.
But it is really much more.
The "no" part is that it's more than acidity.
It's a psychological disorder. It's a sociological
malaise. It's a cultural-anthropological
phenomenon. And once people understand the truth and the scientific foundation of "New Biology"TM, and once people understand the science of what I have been writing about for two, the better part of two decades, it may then become to be understood as a "moral disease" as well.
And why is that, you ask?
Is committing suicide a moral issue?
Well, yes.
Is drinking yourself to death a moral issue?
Well, yes.
Is allowing your children to become obese flying in the face of natural law?
Well, yes, assuming you are aware of what's happening and have other options.
If you say "yes" to these last few questions, then we are looking at a very, complex psychological, sociological, cultural, biological and moral phenomenon.
Once you know and believe that over-acidity causes every disease and all dis-ease, then to ignore that fact is a form of suicide!
Just like Samson who slayed a 1000 Philistines with the jawbone of an ass, every day people use same instrument with their daily lifestyle and dietary choices.
When you eat poorly, you pull the trigger every day of your life, and eventually, the gun fires.
The bullet might hit you square in the head like a massive heart attack or stroke, or it may kill you more slowly like a cancer, or it may simply put you in a fog for the next 15 years like Alzheimer's or dementia.
This "disease-phenomenon" is an inverted way of living, eating and thinking!!!
Yes, this is the cause of ALL disease--ALL that disturbs the central balance of organized matter that leads to excess acidity in the blood and then tissues.
It is ALL that leads to increases in alkaline phosphates.
It is ALL micro-calcifications in the liver, pancreas, breast, brain, prostate, and so on, and so on.
ALL liver, pancreas, breast, bladder, bowel, prostate, brain, etc., tumors, ALL liver, pancreas, breast, bladder, bowel, prostate, brain, etc.
cancer and ALL potential bone cancer!!!!
First, we must understand that ALL of the above sicknesses and diseases are NOT sicknesses or diseases but a symptom of acidosis and catarrh that has built up in the blood and tissues that has significantly effected the white blood cells' ability (the janitorial and garbage collectors for the blood and tissues) to remove metabolic, dietary acids and degenerative matter.
When we are dealing with any symptom or any effect, we need to look to the cause. To understand the cause is not difficult nor is the understanding of the treatment.
The "New Biology"TM explains the cause and effect of all sickness and disease in addition to explaining how to improve the quality and quantity of life.
For example, enervation (the deprivation of force or strength) and muscle weakness per se is not a disease.
Weakness, or lost power, is not a disease; but, by causing a flagging of the elimination of tissue-waste which is toxic, the blood becomes charged with acids.
I call this Acidosis--poison in the blood and then tissues. This is disease and when the acidic toxins accumulate beyond the toleration point, a crisis takes place. This means that the poison or acid (virus) is being eliminated-- often through the skin, the third kidney.
We can call this disease, but it is not!
The only disease is systemic Acidosis which localizes in the weakest parts of our body.
And what we call disease, is symptoms produced by the forced vicarious elimination of acids through the mucous membrane.
When the elimination takes place through the mucous membrane of the nose, it is called a cold--catarrh of the nose. And where these crises are repeated for years, the mucous membrane thickens and ulcerates, and the bones enlarge, closing the passages.
At this stage, hay fever or asthma develops.
When the throat and tonsils, or any of the respiratory passages, become the seat of the crises of acidity, we have croup, tonsillitis, pharyngitis, laryngitis, bronchitis, asthma, pneumonia, etc.
When the acids locate in the cranial cavity we have dementia, Parkinson's, Alzheimer's, muddle thinking, forgetfulness, and even depression.
When the acids locate in the gastrointestinal tract we have IBS, gastrointestinal dysmotility, autonomic dysfunction, carotid stenosis and ischemic colitis.
When the acids are expressed through the skin we have psoriasis.
When the acids locate in the liver, pancreas, breast, bowels, bladder, prostate, uterus or brain tissue we have micro-calcifications of these acids that then leads to tumors and liver, pancreas, breast, bowels, bladder, prostate, uterus or brain cancer.
What is in the name?
All are symptoms of the expulsion of acids from the blood and then tissues at the different points named.
They are of the same character essentially and evolve from the one cause, namely, systemic Acidosis, as a crisis of toxemia.
The description can be extended to every organ of the body, including the largest organ, the skin, causing melanoma cancer.
For any organ that is enervated below the average standard from stress of habit, from work, or worry, from injury, or any other cause, that organ may become the location of the crises of systemic Acidosis.
The symptoms presented differ with each organ affected. That fact gives color to the erroneous belief that every symptom-complex is a separate and distinct disease.
But, thanks to the new light and knowledge of Dr.Robert and Shelley Young, being shed by the "New Biology"TM upon nomenclature involved in the naming of a disease, every symptom-complex goes back to the one and only cause of all diseases, namely, systemic Acidosis.
To find the cause of all symptomologies including cancer, heart attack, stroke, diabetes, etc., start with colds and catarrh, and watch the pathology as it travels through "The Seven Stages of Acidity(TM), beginning with:
1) enervation,
2) sensitivity and irritation (IBS),
3) catarrh,
4) inflammation,
5) induration (lupus, lymes, fibromyalgia, hardening of the arteries, plaque),
6) ulceration and then to
7) degeneration-- cancer, heart dis-ease, stroke, AIDS, ALS, MS and diabetes.
How well could you try to find the cause of man by ignoring his conception, embryonic life, childhood, manhood, etc.
Nature's order is interfered with by
enervation habits until acidosis is
established.
Then a vaccination (seen in Gulf War
Syndrome and Spanish Flu Epidemic) or an infection (really an outfection) from any source will act as a firebrand. Sooner or later cause the most vulnerable organ (the bowels) will undergo organic change. The organ, however, has nothing to do with cause, and directing treatment toward the organ compounds the problem and is nonsense!
Examples of this wrong thinking yield
blood transfusions for pernicious anemia, gland treatment for gland impotency, the cutting out of stones, ulcers and tumors.
There is no question that one of the most pernicious practices in vogue today is treating so-called disease with disease and immunizing with the products of disease.
Current medical science calls this form of pathological thinking a "vaccination." This my friends is the real psuedo-science!
When the cause is not known, how is
prevention or cure possible except by luck?
Producing a mild form of smallpox using vaccine is the same as introducing a poison into a healthy person.
It makes no sense!
Certainly only pathological thinking can arrive at such conclusions. Vaccine or autogenous remedies (metabolic acids) are made from the products of disease.
This also includes ALL antibiotics which are products of disease!
The idea that disease can be made to cure itself is an end-product of pathological thinking!
If prevention and cure mean producing
disease, surely prevention and cure are not desirable. If prevention can be accomplished, then cures will not be needed!
It is not disease, it is cause "in all its aspects" that we need to know before we can take steps to prevent or cure "disease."
Cause is constant, ever present, and always the same. Only effects, and the object on which a cause acts, change.
And the change is most inconstant.
To illustrate: a catarrh of the stomach presents first irritation, then inflammation, then ulceration, and finally induration and cancer.
Not all cases run true to form. Only a small percentage evolve to ulcer and fewer reach the cancer stage. More acidic toxins exit via acute food poisoning or acute indigestion then by chronic diseases.
Most Americans are challenged with the
symptomology of indigestion, which can
include acid reflux, diarrhea and/or
constipation.
The proper way to study disease is to
study health and every influence favorable or not favorable to its continuance.
Our western system of medicine has been preoccupied with the study of disease, not health.
Dis-ease or disease is perverted health!
Any influence that lowers energy becomes disease producing. Disease cannot be its own cause, neither can it be its own cure and certainly not is own prevention!
My personal discovery of the truth of
ALL sickness and disease--that Acidosis is the cause of all so-called diseases--came about slowly, step by step, line upon line, precept upon precept, here a little and there a little.
At first, I postulated that yeast and molds must be the general cause of disease. Then I decided that it was not yeast and molds but that the body becoming enervated. But wait a minute, enervation is not a disease; disease must be due to dietary and metabolic acids.
I reasoned that localized or systemic Acidosis is the true general cause of all disease and must be autogenerated. And if disease is due to autogenerated acids, what is the cause of that autogeneration?
The answer is found in understanding the nature of matter and how it organizes and disorganizes.
I realized that there must be a physical or emotional disturbance to organized matter before it can begin its disorganization.
And when matter begins to disorganize, it gives rise to autogenerated acids. This is true for all matter!
To illustrate, take a physical injury to a joint which is often complicated with the prior symptom of rheumatism. The rheumatism previous to the injury was potentially in the blood and/or tissues. Just what change had taken place in the matter which, under stress of injury or shock of any kind, would cause a reaction with fever?
I could not understand until the "Acid Theory"
suggested itself to my mind. After that, the cause of disease unfolded before me in an easy and natural manner.
I called this new paradigm for ALL sickness and disease "The Cycle of Imbalance." You can read about "The Cycle of Imbalance" in my book, "Sick and Tired, Reclaim You Inner Terrain." You can order this book at:
http://www.phmiracleliving.com/.
In a few words, without acidosis, there can be no sickness or disease and there can be NO CANCER! NO HEART ATTACK! NO STROKE!
NO DIABETES! NO DEMENTIA! NO AIDS, NO MS, NO DIS-EASE!
It is also true that without acidosis there can be NO PAIN!
Therefore, pain equals acid and acid equals pain.
I knew that the waste products of cellular disorganization and metabolism were toxic and that the only reason why we were not poisoned by it was because it was removed from the organism as fast as it was produced.
Then I discovered that the acid was retained in the blood and then tissues when there was a checking of elimination.
Then, the cause of the checking had to be determined. In time, I thought out the cause of all sickness and disease. I knew that when we had normal energy, organic functioning was normal.
Then came the discovery that enervation caused a checking of elimination.
Eureka!
The cause of ALL sickness and disease is NOW found!
Enervation checks elimination of the
waste-products -- ACIDS -- of cellular
disorganization and metabolism.
Retention of metabolic and dietary ACIDS is the first and the only cause of ALL sickness and disease!
One of the first things to do to get rid of any so-called disease is to get rid of all the acid, for it is this state of the blood and then tissues that makes disease possible.
Infection, drugs and food poisoning may kill, but if they do not, they will be short-lived in a subject that is free from enervation and acid.
Conversely, the poisoning will linger in the system until the acid is overcome. Then and only then will elimination remove all traces of outfection - ACID.
Syphilitic outfection (herpes, warts, moles of any color) is pronouncedly an acidic subject thrown into great virulency by poor nutrition, lifestyle and conventional treatment.
The same is true with HIV/AIDS. The
so-called infection which in reality is an outfection of acid, is the least offender of the trio. Add fear (false evidence appearing real) wrong eating, poor sanitation and wrong lifestyle choices and we have a formidable symptom complex that serves to justify all that professional syphilomaniacs HIV/AIDSomaniacs say and write about these dis-eases.
Remove Acidosis, drugging, FEAR, poor
sanitation, wrong lifestyle choices, and vile eating, and there is little left. What is left can be easily thrown out of the body by Nature!
Scientific research is being carried on vigorously in an attempt to find the cause of disease. The conception of disease is that the cause is individual. Here is where investigators meet their Waterloo. All of the so-called diseases are increasing symptom complexes due to repeated crises of Acidosis.
Diseases have no independent existence!
As soon as acidity is controlled, the symptoms disappear unless an organ has been forced by innumerable crises to degenerate.
Even organic change, when the organ is not destroyed, will come back by correcting the life and getting rid of the true cause--the crisis of acidosis!
All symptoms of all so-called diseases have one origin.
All diseases are ONE!
Unity in all things is Nature's plan.
Polytheism is gone, and everything pertaining to it and coming out of it must go.
So you NOW have the truth! No more LIES!
There is only one sickness, one disease, and NOW one treatment.
The one sickness and disease is the
over-acidification of the blood and then tissues due to an inverted way of living, eating, and thinking.
The one treatment is to alkalize and
energize with Dr. Robert and Shelley Young's pH Miracle Living Plan.
We all need to go back to the Garden of Eden and start living and eating GREEN.
I call this type of eating "COWS", which stands for the following:
C = Chlorophyll - liquid chlorophyll from alfalfa O = Oxygen - nascent oxygen or singlet oxygen W = Water - alkaline water with a pH of 9.5 S = Salt - liquid mineral salts
You can learn more about this program on our website or in our books, The pH Miracle, The pH Miracle for Diabetes, The pH Miracle for Weight Loss, Back to the House of Health I and II and Sick and Tired, which you can also purchase through Amazon.com, Barnes and Noble or Borders Books.
The complete program is a 12 to 16 week program that includes the alkaline foods outlined in the foundational section of Shelley's book, "Back to the House of Health I and II."
You start off the program with a 14 to 28
day liquid feast.
You can eat as much and as often as you like as long as the food is green and pureed and/or juiced.
The soups found in Shelley's book such as the Broccoli Soup, Aspar/Zinc Soup, The Healing Soup and the Popeye Soup with lots of avocados are excellent to eat during the liquid feast.
You also need to begin taking the nutritional supplements while drinking at least 4 to 6 liters of Greens a day.
Start out gradually drinking 1 liter of Greens per day and then work up to 2, then 3, then 4, until you are drinking 6 liters a day.
When you take the nutritional supplements, take 5 drops 6 times a day of the liquid colloids under the tongue, (except the pH drops which are taken in purified water and NEVER taken under the tongue) away from meals, or taking 1 capsule 3 to 6 times a day of the encapsulated products with meals.
I would suggest taking 4 capsules every 4 waking hours of the alimentary canal cleansing formula.
http://www.phmiracleliving.com/phlush.htm
The bowel cleansing product helps to keep acids moving through normal elimination.
After you complete the 14 to 28 day liquid feast, you can then begin introducing some solid food but it still needs to be as green as possible. Remember, when you are green you are clean. I would suggest not only the vegetable soups, but steam fry vegetables and lots of salads.
Make sure you use only lemon or lime and good oils on your salads for the dressing.
NO VINEGAR, NO ENZYMES and NO PROBIOTICS!
Another tip is to include liberal amounts of flax, hemp, avocado and olive oil in or with your soups and salads. I suggest a minimum of 5 to 6 tablespoons of good oils every day. And you should be supplementing pomegranate seed oil and avocado oil everyday.
For information on pomegranate seed oil go to:
http://www.phmiracleliving.com/cla.htm
http://www.phmiracleliving.com/avocado-oil.htm
In conclusion, the medical world has been looking for a remedy to cure ALL disease, notwithstanding the obvious fact that nature needs NO REMEDY and NO CURE. She needs only an opportunity to exercise her own prerogative of self-healing.
Cures! There are NO CURES for disease! And there will be NO CURES for disease found!
The subconscious builds health or disease according to OUR ORDER! And we do it with our thoughts, our words and our deeds.
If we send impulses of irritation, discontent, unhappiness, complaining, hate, envy, selfishness, greed, lust, and the biggest one of all pride, the subconscious builds us in the image of OUR ORDER!
The truth is that WE NEED NO DOCTOR and WE NEED NO NATIONAL HEALTH INSURANCE PLAN!
We need to empower ourselves to effect a reconciliation between our subconscious creator and ourselves.
What we need is to learn self-control,
respect, poise, relaxation, deep breathing, alkaline eating and drinking,and alkaline exercising!
And when these impulses are sent over
the sympathetic nerves to our subconscious creator, we will begin to receive images of a more ideal man or woman, until an approach to "Perfection is Attained".
Sickness and disease, including the symptoms of cancer, heart attacks, strokes, diabetes, tumors, HIV/AIDS, MS, lupus, depression, hyperthyroidism, Wilson's Syndrome, fybromyalgia, pain in every joint and muscle, chronic fatigue syndrome, muscle cramps, allergies (food), asthma, bronchitis, frequent colds, candida, hypoglycemia, allergic reaction to any chemical, chronic fatiguing, food cravings, indigestion, inflamed joints, insomnia, mood swings, gas, bloating, diverticulitis, irritable bowel, pneumonia, ulcers, stomach and bowel cramps and even memory loss is the culmination of years of abuse of nutrition and years of acids from faulty elimination by forcing the bowels to move.
We don't GET sick and tired we DO sick
and tired!
The most powerful way to eliminate metabolic and dietary acids in the blood and then tissues is the pH Miracle Living Lifestyle and Dietary Plan.
You are the builder of tomorrow, and you need not pay a fortuneteller, doctor, lawyer, preacher, or banker to tell you what will happen to you tomorrow.
Nothing will happen.
The inevitable will come.
You will inherit the pHruits of today's sowing.
I hope you find these thoughts and
suggestions helpful when dealing with
ANY symptomology, whether physical,
emotional or spiritual.
Your life, Your Health, Your Fitness,
Your Energy is the consequence of your
daily choices and you are free to
choose!
In the words of the advocate of non-violence and truth, Mahatma Ghandi stated, "you must be the change you want to see."
I hope and pray you choose wisely! The quality and the quantity of your life depends upon it.
In love and healing light,
Dr. Robert O. Young
PS My hope is that you will send this email out to everyone that you know, love and care about.
Last year 126,000 people died from
wars among men. The loss of life is a
sad tragedy. But you should also know that last year alone,
12 million people have died from heart attacks
5.5 million people from cancer
2.7 million people from respiratory disorders
2.2 million people from HIV/AIDS related symptoms
1.4 million people from digestive disorders
1.2 million people from diarrheal disorders
1.1 million people from TB, and
878,000 people from diabetes.
As someone that looks to improve their health we are pleased to offer you this free audio, an excerpt of a powerful two hour interview with Dr Robert O. Young and Anthony Robbins. (it is free to listen!)
I trust you'll enjoy this...
Not part of our healing alkaline community?
Visit our website at:
http://www.phmiracleliving.com/
To learn more about the science of Dr. Robert and Shelley Young go to:
http://www.articlesofhealth.blogspot.com/
'Miracles happen not in opposition to nature, but in opposition to what we know of nature.' St. Augustine
'Any sufficiently advanced technology is indistinguishable from magic' ....Arthur C. Clarke
'There are only two ways to live your life. One, is as though there are no miracles. The other is as though everything is a miracle.' Albert Einstein
Copyright 2007 Dr. Robert and Shelley Young
pH Miracle Living Center
16390 Dia Del Sol
Valley Center, California 92082 US
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